Ali Reimer

I will purchase produce and meat from a local farmers market or food co-op.

I will not use any disposable plates, cups, or cutlery.

I will eat all of my meals without distractions, e.g., phone, computer, TV, or newspaper.

I will avoid sending 2 disposable cup(s) to the landfill per day.

I will not accept any disposable bags when making purchases.

I will use a reusable bottle and stop purchasing bottled water, saving 3 disposable plastic bottle(s) a day.

I will recycle all materials that are accepted by local haulers or drop stations in my community.

I will save up to 20 gallons (75 L) of water each day.

I will not work more than 8 hour days each day.

I will take a walk each day.

I will start a compost collection at home, work, or school.

I will avoid sending .69 lbs (.31 kg) of food waste to the landfill per day.

I will only use reusable containers for my lunches at work or school.

I will sign up for a Master Recycler/Composter program in my area.

I will tend to a garden each day, or work on starting one.

I will plant an herb garden in my home, workplace, or dorm room.

I will power down my computer and monitor when not using it for more than 2 hours, saving up to (1.1) lbs of CO2 per day that I do this.

I will keep lights, electronics, and appliances turned off when not using them.

I will not buy anything except items required for health and safety.

I will replace 15 minute(s) per day typically spent inside (computer time, watching television, etc.) with quality time outside.

I will eat 1 meal(s) outside each day.

Research or test drive an electric car or bike.

I will explore at least one new hiking trail or nature walk in my area.

I will enjoy the sunrise and/or sunset each day.

I will keep 3 disposable plastic bottle(s) from entering the waste stream.