OSB Sustainable Future Section
Oregon State Bar Sustainable Future Section
POINTS TOTAL
- 0 TODAY
- 0 THIS WEEK
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2,291TOTAL
team impact
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UP TO110conversationswith people
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UP TO31disposable cupsnot sent to the landfill
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UP TO553gallons of waterhave been saved
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UP TO5.0lightbulbsreplaced
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UP TO6.0locally sourced mealsconsumed
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UP TO61meatless or vegan mealsconsumed
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UP TO100milestraveled by bus
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UP TO330minutesspent exercising
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UP TO405minutesspent outdoors
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UP TO2.0organic mealsconsumed
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UP TO37plastic bottlesnot sent to the landfill
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UP TO15poundswaste composted
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UP TO30pounds of CO2have been saved
Team Feed
Recent updates from this team-
October 28 at 8:48 AMthanks team
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October 27 at 11:53 PMAlmost there in finalizing arrangements to install energy conservation measures in up to 30 living units in a multifamily housing community!
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October 27 at 11:51 PMAlmost there in arranging energy efficiency improvements in up to 30 units in a multifamily housing community!
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October 27 at 11:49 PMFinalized arrangements for up to 30 units in a multifamily housing community to install energy efficiency improvements through Energy Trust of Oregon.
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October 25 at 10:44 AMEating local and healthy!
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October 24 at 10:27 AMHi OSB Sustainable Futures Team! We are more than a week into the challenge and as a team we have saved up to 16 pounds of CO2 for entering our atmosphere, 417 gallons of water, and have kept over 50 disposable cups and water bottles from entering our landfills! Great work team, and remember to keep checking in and completing...
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October 21 at 10:28 PMShared the treasure that is Jackson Bottom wetlands and their educators to my Linked In connections following a field trip there today w/my son's class.
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October 19 at 9:36 AMDocumenting 3 things I am grateful for daily is something I've always meant to do, but never found the time for. This challenge has made it a priority for me, and it really feels good to recognize and appreciate the wonderful people in my life each day!
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October 19 at 9:28 AMHi OSB Team, be sure to check in everyday to note whether you completed your challenge! As a team we just passed 1000+ points!
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October 19 at 8:36 AMI just bought 1/2 a pasture raised pig from a local farmer - so my chest freezer will be full of good pork raised to the highest ethical and environmental standards! This is the cheapest way to get good meat - bulk!
20 Team Members
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Competitions
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